The Bincho Grill Binchotan Charcoal for Japanese BBQ 11lbs. Premium Hardwood High-Grade for Yakitori
11 pound box
Even Heat Distribution: The unique structure of Binchotan charcoal allows for even heat distribution, ensuring that your food is cooked evenly and to perfection.
Long-Lasting Burn Time: Binchotan charcoal can last up to three times longer than traditional charcoal, making it an economical choice for grilling enthusiasts.
Amazon.com Price: $78.45 (as of 03/01/2024 05:55 PST- Details)
Restaurant grade Japanese style Binchotan charcoal made from natural hardwood grown in Laos. This charcoal is very close to the white oak Kishu binchotan that comes from Japan for fraction of the price. This actual charcoal is used in most robata yakitori restaurants in Japan and is preferred by most chefs. 11lbs. box include mixed size ranging from 2″-10″ Ash Content: 0.8%, Moisture: 2%, Fixed Carbon: 90%, Calorific Value:8000kcal/kg. Binchotan charcoal is a type of activated charcoal made from oak wood. It is prized for its high quality, long-lasting performance, and various uses, including: Water filtration: Binchotan is commonly used in water filtration systems to remove impurities, chemicals, and odors from drinking water. Air purification: Binchotan can be used as an air purifier by removing pollutants and odors from the air. Grilling: Binchotan is used as a fuel for grilling due to its ability to produce high heat, low ash, and minimal smoke. Deodorization: Binchotan can be used as a natural deodorizer for removing unpleasant odors from a variety of materials, such as clothes and shoes. Quality: Binchotan is made from high-quality oak wood and is kiln-fired at high temperatures, resulting in a hard, long-lasting product with a high surface area and greater adsorption capacity compared to other types of activated charcoal.
11 pound box
Even Heat Distribution: The unique structure of Binchotan charcoal allows for even heat distribution, ensuring that your food is cooked evenly and to perfection.
Long-Lasting Burn Time: Binchotan charcoal can last up to three times longer than traditional charcoal, making it an economical choice for grilling enthusiasts.
High-grade used in Japanese restaurants
Enhances Flavor: Binchotan charcoal imparts a subtle smoky flavor to your food, enhancing its natural taste and aroma.
100% Natural Binchotan Charcoal: Made from high-quality Matiew tree , this charcoal is free from chemicals, additives, and fragrances.
Enhances Water Quality: Binchotan charcoal purifies water by removing impurities, chlorine, and other harmful chemicals, resulting in better-tasting, healthier water.
Our Binchotan charcoal is made using traditional Japanese methods, resulting in high-quality, pure, and natural charcoal without any additives or chemicals.
Minimal Smoke: Binchotan charcoal produces less smoke and ash than traditional charcoal, making it a cleaner and healthier option for grilling.
Quality Assurance: We ensure that every box of Binchotan charcoal meets our strict quality standards, giving you peace of mind when grilling.
Specification: The Bincho Grill Binchotan Charcoal for Japanese BBQ 11lbs. Premium Hardwood High-Grade for Yakitori
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Amazon.com Price: $78.45 (as of 03/01/2024 05:55 PST- Details)
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